| Product name | CheKine™ Micro Soil Amylase(S-AL) Activity Assay Kit |
| Applications notes | The kit provides a simple method for detecting Soil Amylase(S-AL) Activity |
| Kit components | •ReagentⅠ • ReagentⅡ •ReagentⅢ •Standard |
| Features & Benefits | • Determination of Soil Amylase(S-AL) Activity. • Detailed sample preparation and result calculation methods are provided. • Simple operation steps. |
| Usage notes | Thaw all the components at room temperature before opening |
| Storage instructions | Stored at 4℃ for 12 months, protected from light |
| Shipping | Gel pack with blue ice. |
| Precautions | The product listed herein is for research use only and is not intended for use in human or clinical diagnosis. Suggested applications of our products are not recommendations to use our products in violation of any patent or as a license. We cannot be responsible for patent infringements or other violations that may occur with the use of this product. |
| Background | Amylase (EC3.2.1.1) is a general term for a class of enzymes that catalyze starch hydrolysis. Amylase in soil mainly comes from microorganisms. Amylase hydrolyzes starch to produce reducing sugar, which can react with 3,5-Dinitrosalicylic acid to produce reddish brown substances. |
Fig.CheKine™ Micro Soil Amylase(S-AL) Activity Assay Kit
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1.The species of antibody reactivity should be the sample species that can be matched normally after Abbkine R&D experts have passed strict scientific verification. If your sample is not within the range of reactivity, in order to improve the efficiency and results of your experiment, it is not suggested to try other species. Otherwise, it may lead to sample mismatch and affect the effect of your experiment.
2.Please aliquot the antibody received as soon as possible and store it at -20℃, avoid repeated freezing and thawing, and use it within one year.
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