| Product name | CheKine™ Micro α-galactosidase (α-GAL) Activity Assay Kit |
| Kit components | •Extraction Buffer •Reagent I •Reagent Il •Reagent Ill •Standard |
| Features & Benefits | • Provides a simple, sensitive, rapid α-galactosidase (α-GAL) detection method in Animal Tissues, Plant Tissues. • Detailed sample preparation and result calculation methods are provided. |
| Usage notes | •It is recommended to use fresh samples, which can be stored at -80 ° C for several weeks if the experiment is not carried out immediately. When measuring, the temperature and time of thawing should be controlled. When thawing at room temperature, the sample should be thawed within 4 h. |
| Storage instructions | Please store the whole kit at -20°C upon receipt ,and protect from light. The kit is valid for 6 months. Please refer to the table below Materials supplied and Storage conditions to store all the components. |
| Shipping | Gel pack with blue ice. |
| Precautions | The product listed herein is for research use only and is not intended for use in human or clinical diagnosis. Suggested applications of our products are not recommendations to use our products in violation of any patent or as a license. We cannot be responsible for patent infringements or other violations that may occur with the use of this product. |
| Background | α-Galactosidase (α-GAL, EC 3.2.1.22) is widely present in animals, plants, microorganisms, and cultured cells, and can specifically catalyze α-The hydrolysis of galactoside bonds mainly participates in the degradation of galactosides such as raffinose, stachyose, melibiose, and galactomannan. α-GAL is crucial for the germination of plant seeds. In the early stages of seed germination, the D-galactose catalyzed by α-GAL is rapidly converted and consumed through glycolysis, providing the initial energy source for seed germination. |
Fig.CheKine™ Micro α-galactosidase (α-GAL) Activity Assay Kit
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